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Frequently Asked Questions
Taste delicious bites from Texas chefs and restaurants, mingle with beverage makers and engage in interactive activities throughout all four days with something for everyone. From cooking classes teaching guests how to make tasty dishes with a southern twist to hands-on workshops on pairing — there's no shortage of exciting experiences to be had and the best part is that it’s a party with a purpose and the beneficiary is the James Beard Foundation with $250,000 committed to support culinary students in Texas.
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